FOR ONLINE PURCHASING PLEASE VISIT OUR NEW ONLINE STORE AT TORREDIGAMBERAIA.COM
Our olives are hand-picked, then cold-pressed and filtered within hours of harvest in our private, on-site ‘frantoio’, producing the freshest and purest olive oil possible. This extra virgin olive oil has an intense, rich, peppery flavor.
Nestled on the hill of Pian dei Giullari, Firenze, the olive groves of the Nicosia family produce a fruity, greenish olive oil with low acidity and a unique flavor derived from our mixed planting of varieties, coupled with the perfect combination of Tuscan summer sunshine and cool winters.
